Fountain chocolate can be purchased nearly anywhere. For the most part, any chocolate can be used in a chocolate fountain, meaning that one can simply pick some up at the local grocery store if need be. However, for the best results possible, it is recommended that one use high-quality chocolate from a reputable chocolatier.
The problem with using inferior fountain chocolate is that it is not as smooth when melted, as a more high-quality chocolate would be. In many instances, one has to add a great deal of oil to poor quality chocolate in order to make it smooth enough to be pumped through the system. And of course, who wants to eat oily chocolate?
Fortunately, there are a variety of places from which quality fountain chocolate can be purchased. Many cities in this country offer at least one local chocolate specialist, and these are the ideal places from which to buy your chocolate. There are also numerous online vendors that can supply you with the finest chocolates available.